AI in the Food Industry – Using AI for a Safer Today & Tomorrow
Artificial Intelligence (AI) is transforming the food industry, enhancing safety and efficiency across various sectors. According to studies, in 2023, the global AI in the food and beverages market was valued at $8.45 billion and is projected to grow at a compound annual growth rate of 39.1% from 2024 to 2030. In food manufacturing, AI […]
Food Safety Failures – Lessons Learned & Actionable Strategies for Prevention
Ensuring food safety is crucial for protecting public health and maintaining consumer trust. Each year, approximately 600 million people, nearly 1 in 10 worldwide, fall ill after consuming contaminated food each year, leading to 420,000 deaths. In the United States alone, an estimated 48 million people suffer from foodborne illnesses annually, resulting in 3,000 fatalities. […]
A Step-by-Step Guide to Modernize Food Recall Management with Digital and Automated Strategies
The stakes for consumer safety in the food industry have never been higher. Stricter regulations, global supply chain complexities, and heightened consumer awareness have driven the increasing frequency of food recalls, making effective food recall management more critical. A single recall event can ripple through an entire supply chain, damaging brand reputation and, more importantly, […]
How is Food Data Analytics Transforming Food Safety Practices?
In a globalized food industry, ensuring safety and quality across supply chains has become increasingly complex. For food safety professionals, the stakes are high, ranging from regulatory compliance to protecting public health. This is where food data analytics emerges as a game-changing ally. With the help of advanced analytics solutions, professionals can uncover hidden risks, […]