This white paper explores how meat producers and processors can successfully scale direct-to-consumer (D2C) eCommerce without losing margin to shipping costs, spoilage, or manual operations. It breaks down the unique challenges of selling perishable products online, from managing catch-weight pricing and cold-chain packaging to preventing refunds and fraud. By combining operational best practices with practical technology insights, it offers a clear roadmap for building a resilient, profitable meat eCommerce business.
Folio3 FoodTech helps meat businesses run smarter online operations through purpose-built digital solutions. Our eCommerce platform connects your storefront, ERP, and fulfillment systems to handle catch-weight items, dynamic pricing, and temperature-sensitive logistics in one place. With integrated lot tracking, pack-out photo evidence, and AI-powered forecasting, you can control costs, prevent losses, and deliver orders that meet customer expectations every time.
From subscriptions and gifting to wholesale orders, Folio3 FoodTech simplifies the complexities of meat eCommerce so you can focus on growing your business.
Selling meat online isn’t like shipping shelf-stable goods; margins are tighter, risks are higher, and operations are harder. This white paper helps you understand what it really takes to make eCommerce profitable for your meat business. You’ll get industry-backed insights, proven operational tactics, and technology strategies designed specifically for perishable fulfillment. Whether you’re expanding your D2C channel or optimizing existing operations, this guide gives you the clarity and tools to grow with confidence.
