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The CFO’s Guide to Implementing a Food & Beverage ERP System

A CFO’s playbook for navigating ERP decisions in fast-moving, high-volume food and beverage environments.

About the Whitepaper

This white paper offers a CFO-focused roadmap for selecting, implementing, and optimizing ERP systems in food and beverage manufacturing.

It covers industry-specific challenges like yield tracking, lot control, and shelf-life management, while also guiding finance leaders on AI integration, regulatory compliance, cost control, vendor management, and achieving scalable, audit-ready operations with Microsoft Dynamics 365 or NetSuite.

What You’ll Learn

Folio3’s Food ERP Framework

Folio3’s Food ERP Framework leverages Microsoft Dynamics 365 and NetSuite SuiteSuccess, enhanced with industry-specific modules for batch control, yield tracking, shelf-life management, and food safety. It integrates seamlessly with eCommerce, logistics, EDI, and compliance platforms, delivering a scalable, AI-enabled system for modern food and beverage operations.

Why Download

This white paper is a must-read for CFOs and decision-makers in food and beverage manufacturing. It offers expert guidance on selecting the right ERP system, leveraging AI for smarter forecasting, ensuring end-to-end compliance, and driving operational efficiency, all tailored to the complexities of perishable goods, traceability, and industry regulations.

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